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IDania of
El aroma de IDania made
Cheese Espiga. I love the way this loaf looks, like it is just waiting for you to tear a chunk off.
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Chaosqueen of
Chaosqueen's Kitchen made
Tomato and mozzarella crown loaf. This is almost pizza like, but not quite. Either way who could say no to this georgeous loaf?
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Zainab of
Arabic Bites made
Kobzat al feta wal basal (Feta stuffed bread. Two types of cheese go into these flat breads, I love the little brown edges on these.
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Siri of
Siri's Corner made
Cheddar Cheese Bread. This is a simple bread that is great for anytime with anything as she says in her blog. Personaly I think her suggestion of olive oil and garlic sound wonderful.
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Vanesuky of
Vanesuky entre Fogones made
Pande queso y nueces. This is the first time she has made bread. The results look great!
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Cinzia of
Cindystar made
Cheese and Pear Buns. She says in Italy we say: "...don't ever tell the farmer how good is cheese with pear!" I can certainly see the logic in that, I am thinking when pears come back in season i am going to have to try this.
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Cinzia of
i dolci di bice made
bread with cheese and sour cherries. These little breakfast buns sound great! I would never have thought of combining cherries and cheese in a bread.
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Dulmina of
'Dulmina tündérkonyhája' ('Dulmina's Fairy Kitchen') made
Pizza with Sunchokes and Smoked Cheese. This has got to be one of the prettiest pizzas I have ever seen! I bet it tasted even better then it looks.
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Madam Chow of
Madam Chow's Kitchen made
French Asiago Bubble Bread. A minor mishap didn't stop this bread from being delectable.
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Natalia of
gatti fili e farina made
Pane all'aceto balsamico e parmigiano reggiano. Balsamic Vinegar makes this bread tangy and the swirl of cheese makes it even nicer.
1 comment:
Thank you so much for hosting this. It takes a lot of effort to get all of these up!
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